Our famous Italian Black Truffle paté is now available in the U.S. A savory and earthy blend (pesto-like consistency) of summer truffles, porcini mushrooms, button mushrooms, garlic, and parsley.
Vegan, Gluten-Free, Dairy-Free, Soy Free
Recommended uses: Use as a spread for pizza, toss into pasta, spread onto canapés, and fold into cream sauces.
Ingredients: Button mushrooms (Agaricus Bisporus), sunflower oil, porcini mushrooms (Boletus Edulis), black summer truffles (Tuber Aestivum Vitt.), salt, pepper, truffle flavoring, garlic, parsley.
Size: 17.6 oz